Crashpad Ventures
Chef Knife, Hand Forged Precision Honesuki Chef Knife, 1095 Steel, Full Tang, Rosewood Handle
Chef Knife, Hand Forged Precision Honesuki Chef Knife, 1095 Steel, Full Tang, Rosewood Handle
Regular price
$69.95 USD
Regular price
$0.00 USD
Sale price
$69.95 USD
Unit price
/
per
This nimble, triangular blade is called a honesuki. It's perfect for boning poultry and trimming meats. Yet it also has a wide variety of other food prep functions-from slicing garlic to trimming vegetables. The narrow tip is ideal for maneuvering around bones and between joints. The wider end makes slicing vegetables like shallots or trimming green beans quick and easy. This blade shape provides a high level of control, which is especially important when boning or handling small to medium-sized fruits and vegetables. If you like a compact, agile knife, this Multi-Prep precision blade will be your new go-to.
Featuring hand forged, beautiful full tang 1095 steel with rustic texturing along the blade, mirror polish razor edge, held on a comfortable rosewood handle.
Style: Chef / Kitchen / Utility / Multifuntional / honesuki
Overall Length: 12"
Blade Length: 7"
Handle: 5"
Full Tang
Handle: Rosewood
Material: Hand Forged 1095 Steel, hardened to 57-60 HRC
Includes: Hand made custom leather sheath
KNIFE CARE:
High carbon content steel can be prone to rust when exposure to moisture or acidic residue is left un-tended. Immediately after use, wipe down the blade and thoroughly dry (wash with warm water if necessary, but do not use soapy / dishwater), and apply a coat of vegetable oil, coconut oil, or any lubricated oil/vaseline. Store or display in a dry space. Note that for long term storage, the custom leather sheath should not be used. Use the sheath as you carry or transport the knife, but do not leave in the sheath for extended periods of time. 1095 Steel does have very good rust resistivity. Natural coloring / patina of the steel over time may occur which adds to the uniqueness of each piece. If surface rust appears from leaving the knife moist, it can be easily removed using a lemon juice and baking soda putty and the rough side of a dry sponge.
SHARPENING:
High carbon steel requires no special techniques for sharpening. As with all quality knives, the best way to sharpen a Damascus blade is by using a whetstone.
Ships with confidence from the great State of Texas
Featuring hand forged, beautiful full tang 1095 steel with rustic texturing along the blade, mirror polish razor edge, held on a comfortable rosewood handle.
Style: Chef / Kitchen / Utility / Multifuntional / honesuki
Overall Length: 12"
Blade Length: 7"
Handle: 5"
Full Tang
Handle: Rosewood
Material: Hand Forged 1095 Steel, hardened to 57-60 HRC
Includes: Hand made custom leather sheath
KNIFE CARE:
High carbon content steel can be prone to rust when exposure to moisture or acidic residue is left un-tended. Immediately after use, wipe down the blade and thoroughly dry (wash with warm water if necessary, but do not use soapy / dishwater), and apply a coat of vegetable oil, coconut oil, or any lubricated oil/vaseline. Store or display in a dry space. Note that for long term storage, the custom leather sheath should not be used. Use the sheath as you carry or transport the knife, but do not leave in the sheath for extended periods of time. 1095 Steel does have very good rust resistivity. Natural coloring / patina of the steel over time may occur which adds to the uniqueness of each piece. If surface rust appears from leaving the knife moist, it can be easily removed using a lemon juice and baking soda putty and the rough side of a dry sponge.
SHARPENING:
High carbon steel requires no special techniques for sharpening. As with all quality knives, the best way to sharpen a Damascus blade is by using a whetstone.
Ships with confidence from the great State of Texas